A proposal by chef Alain Guiard inspired by the emotions of a creative process and accompanied by an ephemeral list of local wines.
Breakfast: 7.30 – 11.00
Lunch: 13.00 – 15.30
Dinner: 19.00 – 22.30
Room Service: 11 - 22.30
Anytime snacking menu: 12.00 - 22.30
Rooftop: 12.00 – 22.30
The private vantage point from where you can observe the heartbeat of the city and its rhythm, inspired by the local custom of going up to the rooftop to enjoy the cool of the witching hour between laughs and chats with the neighbours.
Sobreático presents a more casual and fun gastronomic version of the Contraban restaurant, accompanied by a menu of cocktails and refreshing drinks to savour while the sun goes down.
Reservations: (+34) 638 28 23 93 (Phone/WhatsApp)
Hours: 4:00 p.m. – 10:00 p.m.